The Tenderloin, aka Filet Mignon, needs no introductions as, for many, it’s the ne plus ultra of classic steaks. This collection of tenderloin steaks - a 4-star, 5-star, and Ultra - needs no knife because it is tender to the extreme, elegant and smooth with a rich, lean beef flavor profile that won’t overwhelm. For seasoning, turn to The Butcher’s Table seasoning blend included in the collection. It's our own complex blend of herbs and spices designed specifically to complement Mishima Reserve's luscious, smooth flavor.
- 2: 4-Star Tenderloin (8oz. each)
- 2: 5-Star Tenderloin (8oz. each)
- 2: Ultra Tenderloin (8oz. each)
- The Butcher's Table Seasoning (3 oz.)