New York Strip Loin Roast

Approx. 3 lbs.


The Strip Loin Roast is where New York Steaks are cut from. But when kept whole and roasted, provides an even richer and more tender eating experience, as the juices from the extensively marbled loin are retained. As impressive as it is to look at, that’s only a hint of how incomparably delicious it is to eat.

  • Twitter
  • Facebook
  • Pinterest
  • Email
Complete The Experience
New York Strip Loin Roast - Approx. 3 lbs. (Qty: 1)
All for $129.00

New York Strip Loin Roast

One of the best things about holidays, Christmas, Passover, Thanksgiving, or uncle Vic’s 75th birthday, is the opportunity to bring together family and friends to celebrate traditions, new or old (no offense to your uncle Vic!), and eat with abandon. Take Thanksgiving, a great occasion to surprise your family with one of our biggest, most decadent cuts of beef:  a New York Strip Loin Roast. There’s almost always a crowd, even a few last minute guests, and it can feed them all in grand style. Not only is this an iconic roast, it also plays well with Thanksgiving’s traditional array of savory side dishes. Besides, we’ve always been philosophically opposed to turkey’s monopolistic—bordering on hegemonic—hold on this holiday. Happy Steaksgiving!

  • Kuroge Washu bulls raised in the U.S. and bred with American cows
  • No added hormones or growth promotants of any kind
  • Hand-cut by our master butchers
  • Individually wrapped
  • BMS varies depending on grade (learn more about our grades)
  • Product ships with dry ice to arrive frozen or chilled
Cut from the short loin, this classic roast is tender and full of rich meaty flavor.
Cut from the short loin, this classic roast is tender and full of rich meaty flavor.
Mishima Reserve Meat Graph

Recipes You'll Love

Sustainably Packaged

We have two important objectives in preparing your order for shipment. First and foremost, that your meat arrives in perfect condition. Second, that the packaging be as environmentally friendly as possible. We seal each steak in its own airtight wrapper and use dry ice to ensure everything stays frozen or near-frozen in transit. The insulating liner is water-soluble and can literally be washed down the drain or composted, and the outer shipping carton is fully recyclable, post-consumer cardboard.

How will it Arrive - image