What a perfect way to introduce friends, family members—or even yourself—to the extraordinary experience of Mishima Reserve American-bred Kuroge Washu beef. Our suggested assortment includes several of our most desirable and distinctive cuts, perfect to create a mini-tasting dinner or to enjoy separately. And what better way to prepare and present your delicious steaks than on the MR signature cutting board, made from 100% edge-grain cherry wood, it will last a lifetime. The Butcher’s Table seasoning is our own complex blend of herbs and spices designed to add even more depth to the beef’s rich flavors. Finally, Pure Food, Kurt’s popular cookbook, contains a wide array of our favorite recipes, with an emphasis on preparing healthy, fresh foods at home.