Mishima Reserve Holiday
Whether as a holiday housewarming or a gift of thanks for a friend or family member’s hospitality, this unique collection hits all the right notes. There’s the immediate gratification that comes from Mishima Reserve 5-Star Eye of Ribeye steaks. These steaks are perfectly trimmed, dense with marbling, and cook up to release a most succulent beef flavor and tenderness. It’s one of our most popular steaks. Add even more depth and dimension with The Butcher’s Table Seasoning.
For new and experienced chefs alike, the ThermaPen MK4 is an incredibly well-designed tool that makes it easy to cook any meat to the perfect temperature. For ongoing culinary inspiration, Kurt’s cookbook, Pure Food, will become a dog-eared favorite on the kitchen counter, right next to the Unicorn Magnum Plus. The world-class industrial design and functionality of this pepper grinder makes it a favorite of cooks everywhere.
Recipes You'll Love
We have two important objectives in preparing your order for shipment. First and foremost, that your meat arrives in perfect condition. Second, that the packaging be as environmentally friendly as possible. We seal each steak in its own airtight wrapper and use dry ice to ensure everything stays frozen or near-frozen in transit. The insulating liner is water-soluble and can literally be washed down the drain or composted, and the outer shipping carton is fully recyclable, post-consumer cardboard.